tag:blogger.com,1999:blog-59215369746498621532024-03-05T15:00:45.519+08:00Hong's KitchenSharing the delicious food and happiness with your beloved.Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.comBlogger74125tag:blogger.com,1999:blog-5921536974649862153.post-19545707274606665222022-05-22T16:12:00.009+08:002022-05-22T16:12:55.895+08:00鹼水糭/梘水粽 Alkaline Rice Dumpling / Kee ChangHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-83175776205481103502020-11-30T08:46:00.001+08:002020-11-30T08:46:26.916+08:00自家泡製天然香氣豆蔻水 Nutmeg DrinkHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-54176117513763843292012-11-27T23:19:00.002+08:002012-11-27T23:19:57.943+08:00[Surprising] Wasabi Coleslaw
I was surprised by this Wasabi Coleslaw during the trip in San Francisco.I decide to made it again after i back to home. It is easy to prepare and I am sure you will like it.
Ingredients:
300g Cabbage Leave
1 Red Carrot, peeled
Dressing:
2 tbsp wasabi
1.5 tbsp lemon juice
1 tbsp castor sugar
100g Mayonnise
1 tbsp fish sauce
1 tbsp extra virgin olive oil
Method:
Rinse the cabbage Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-38389784007397341582012-11-18T23:23:00.000+08:002012-11-18T23:23:00.556+08:00Braised Pork Knuckle
It is a popular Chinese Dish, it also known as "Tau Yu Bak". It is a favour dish in all time and can be served as all day dish.
材料 Ingredients:
1 Pig Front Feet
5 Soft Boiled Egg
5 Chinese Mushroom (Soaked in water for 20 minutes)
3 Star Anise
1 garlic
2.5l boiling water
Seasonings:
3 tbsp dark soy sauce
2 tbsp light soy sauce
1 tbp salt
1/2 tsp white group pepper
15g rock sugar
Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-40026515732788211922012-11-11T17:38:00.003+08:002012-11-11T17:38:38.454+08:00[King with King] Banana Durian Muffin
With the combination of both king of fruit, durian and king of banana, banana king (raja pisang), you will have the 'king' favour of muffin.
材料 Ingredients:
250g Butter
280g Low Gluten Flour, Sieved
220g Caster Sugar
5 A-Size Chicken Eggs
3 Tsp Baking Powder
1/2 Tsp Sodium Bicarbonate
1 Tsp Vannila Essense
1 Tsp Salt
150g Durian Pulp
250g Banana Pulp
150ml Milk
做法 Method:
Mashed the Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-61743024524880709302012-01-02T11:42:00.001+08:002012-01-02T11:42:37.814+08:00[Chinese New Year Cookies] Pineapple Cookies
With the homemade pineapple filling to made the pineapple cookies, it is absolutely delicious without doubt.
Ingredients:
500g Pineapple Filling
500g Flour
275g Butter, cubed
1 Tbsp Icing Sugar
1 Tbsp Custard Powder
1 Egg
1 Egg Yolk
Method:
Roll the pineapple filling into small ball. Each one is about 10g.Beat the egg yolk into a bowl and prepare the brush as shown above.
Sift the Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com4tag:blogger.com,1999:blog-5921536974649862153.post-32276535730406152672012-01-02T11:22:00.001+08:002012-01-02T11:22:45.260+08:00[Chinese New Year Cookies] Peanut Cookies
Peanut Cookies is one of popular Chinese New Year cookies and it is easy to prepare. Should you looking for recipe to start making the cookies, peanut cookies would be strongly recommended.
Ingredients:
500g Medium Gluten Flour
500g Roasted Ground Peanut
250g Icing Sugar
330ml Peanut Oil
1 Tsp Salt
200g Roasted Peanuts, Peel into half
2 Egg Yolk
Method:
Sieved the flour into a mixing Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com2tag:blogger.com,1999:blog-5921536974649862153.post-2952454586806508512011-12-12T14:56:00.000+08:002011-12-12T14:57:43.230+08:00[World's 50 most delicious drinks] - Fructus Momordicae Winter Melon Dessert / Air Mata Kucing
It has been proud that the Air Mata Kucing has been selected as one of World's 50 most delicious drinks by CNNGo.
Ingredients:
300g Winter Melon Stick
2 Fructus Momordicae (Luo Han Guo)
50g Dried Longan Pulp
150g Sugar Candy
2 Litre Water
Method:
Prepare the ingredients as shown above, smashed the Fructus Momordicae and fill it in a filter bag.Pour in water in a deep pot and bring toHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-91563129710121655222011-12-12T05:21:00.000+08:002011-12-12T06:39:16.476+08:00[Chinese New Year Cookies] Deep Fried Arrowhead Chips
Arrowhead chips have been popular in Malaysia for several years, especially during chinese new years. It is difficult to stop your mouth once you tried it.
Ingredients:
2kg Arrowhead
1Liter Deep Friying Oil
Method:
Peel the arrowhead and keep them in the refrigerator for overnight.Take the arrowhead from refrigerator and leave it at room temperature for 1 hour. Prepare the Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com3tag:blogger.com,1999:blog-5921536974649862153.post-50430184007055884602011-12-11T16:33:00.000+08:002011-12-11T16:33:18.407+08:00[Chinese New Year Cookies] Deep Fried Lotus Root Chips
The deep fried lotus root chips is crispy and sweet. It is easy to prepare and all you need is just the fresh lotus root.
Ingredients:
Lotus Root from China
Method:
Cut and peel the lotus root by portion. Rinsed and drained. Keep the lotus root in the refrigerator overnight.Heat up the deep frying oil in a pot and bring it to 160 degree Celcuis, slice the lotus root into oil directlyHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-24531042796437508812011-04-30T22:07:00.000+08:002011-04-30T22:07:08.181+08:00[Cheesecake] Original Favor Baked Cheesecake
The only cake that attract my wife is cheesecake. This is the recipe of the first cheesecake that I have made for her. It is my favourite cheesecake all the time.
Ingredients:
Digestive Biscuits Cheesecake Base
Filling
500g Cream Cheese
50g Caster Sugar
50g Butter
30g Flour, Sieved
2 Tablespoon Lemon Juice
150g Original Favor Yogurt
1 Egg
3 Egg Yolk
3 Egg White
70g Caster Sugar
1/4 Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com3tag:blogger.com,1999:blog-5921536974649862153.post-35607071595188602902011-04-28T22:06:00.000+08:002011-04-28T22:06:10.885+08:00[Home Cooked Meal] Steamed Minced Pork with Egg
Mum always made this meal when she was busy. It is simple to cook and can prepare it parallel with rice. Other than chicken egg, it can be replaced by salted duck egg.
Ingredients:
200g Minced Pork
1/4 Carrot, Peeled & Stripped
1 chicken egg
Seasonings:
1/8 tsp ground white pepper
1/2 tbsp soy sauce
Method:
Beat a egg into a bowl, add the minced pork, carrot , seasoning and mix well.Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-59929396005701256662011-04-25T21:48:00.000+08:002011-04-25T21:48:44.650+08:00[Thai Recipe] Green Curry Chicken
My friends brought this green curry paste from their Thaildand journey. My wife love it so much. With the ready paste, the curry can be preapre in much simple as well as delicious way.
Ingredients:
50g Lobo Green Curry Paste
2 Chicken Drumstick, chopped into serving pieces
1 Tsp Cooking Oil
1 Red Onion, Peeled and sliced
150ml Coconut Milk
1 Liter Boiling Water
1 Long Shape Eggplant, Cut Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-77605504957474819782011-04-03T21:41:00.001+08:002013-09-25T12:59:01.642+08:00[Baking] Tiger Stripe Butter Cake
For the variation of marble butter cake, tiger stripe is another option of the butter cake.
Ingredients:
250g Butter
220g Low Gluten Flour, Sieved
220g Castor Sugar
4 Eggs
1 Teaspoon Baking Powder
1 Teaspoon Vanilla Essence
125ml Milk
2 Tbsp Cocoa Powder
Method:
Place butter and caster sugar into the mixing bowl, beat until light and fluffy.Beat in one egg at one time, beating well afterHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com3tag:blogger.com,1999:blog-5921536974649862153.post-24331981285911279172011-03-20T22:05:00.001+08:002011-03-20T22:05:00.195+08:00[Baking] White Coffee Banana Cake
White coffee is my favor local drink. Should you are coffee addict, you must try this banana cake with coffee favor.
Ingredients:
250g Butter
260g Low Gluten Flour, Sieved
180g Castor Sugar
4 Eggs
1 Teaspoon Baking Powder
1 Teaspoon Sodium Bicarbonate
500g Banana Flesh
1 Teaspoon Salt
150ml Fresh Milk
3 Banana, Peeled and Sliced 3cm thick
1 Tablespoon Flour
1 Pack 3 in 1 White Coffee
1 Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-9048507802846530362011-03-09T22:06:00.004+08:002011-04-23T18:54:35.175+08:00[Can't Resist] Avacado Salad
I adopted this recipe from one of my friend, Annie. My wife love it so much and I try it made it at home. For variation, the corn flakes can be added.
Ingredients:
1 Mature Avocado
2 Tbsp mayonnaise
1/2 Tbsp Lemon Juice
Sub Ingredients:
2 Green Apple
1/2 Honey Drew
2 Kiwi
1 Tbsp Dried Cranberry
Method:
Cut the avacodo into hald.Remove the seed with a stainless-steel spoon.Scoop the Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-62383591803555168722011-03-06T20:57:00.001+08:002011-03-06T20:57:00.152+08:00[Fruit Bakery] Apple Muffin
The spice has the maggic effect to enhance the favor of apple muffin. Without it, the taste will be sacrificed.
Ingredients:
1 Tbsp Butter
1 Tbsp Brown Sugar
3 Red Apple, Peeled and cubed 1cm
250g Butter
150g Brown Sugar
3 Eggs
300g Low Gluten Flour
2 Tsp Baking Powder
1 Tsp Sodium Bicarbonate
1 Tsp Salt
60ml Fresh Milk
1/2 Tsp Ground Nugmet
1/2 Tsp Ground Cinammon
Method:
Heat up the panHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-87135303618767543982011-03-02T22:05:00.001+08:002011-03-02T22:05:00.156+08:00[Home Cooked Meal] Braised Spare Rib Fried Rice Vermicelli
To cook a delicious fried rice vermicelli, it is not a difficult deal. I have learned the recipe from my mother and I would like to share with you.
Ingredients:
400g Coarse Rice Vermicelli, soaked in cool water for 30 minutes, removed and to be served
3 Egg, Beaten
1 Can Braised Spare Rib
8 Shallot, Peeled and Sliced
1 Teaspoon, Chopped Garlic
150g Flowering Chinese cabbage, Shredded
200ml Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-38546426113966931752011-02-23T22:03:00.000+08:002011-02-23T22:03:00.629+08:00[Home Cooked Meal] Eggs and Mint Leaves Soup
Eggs and mint leaves soup is yummy and best served with steam white rice.
Ingredients:
20g Mint Leaves
2 Chicken Egg
50g Dried Anchovies(Ikan Bilis)
1.5L Boiled water
1 Tbsp Garlic Oil
Seasonings:
Some Salt
Some Ground White Pepper
Method:
Rinsed the mint leaves and drained, keep aside; beat the egg into a bowl and genltly stir, keep aside.Pour water into a deep pot, add the filter Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-11136763249909522582011-02-20T12:53:00.000+08:002011-02-20T12:53:04.173+08:00[Golden] Pumpkin Butter Cake
Pumpkin is a common ingredient which could made varies dishes. By using it to bake a butter cake, the sweetness of pumpkin is unforgettable.
Ingredients:
400g Pumpkin
250g Butter
150g Brown Sugar
3 Eggs
300g Flour
1 Tsp Baking Powder
1 Tsp Sodium Bicarbonate
1 Tsp Salt
1 Tsp Vanilla Essence
60ml Fresh Milk
1/2 Tsp Ground Nugmet
1/2 Tsp Ground Cinammon
Method:
Peel the pumpkin, seeded andHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0tag:blogger.com,1999:blog-5921536974649862153.post-58242261629188361302010-09-21T19:15:00.000+08:002010-09-21T19:15:20.693+08:00[Creative Healthy] Sweet Olive Konnyaku Jelly Moon Cake
It has been long time that I don't made the moon cake. For this, I have prepare this Sweet Olive Konnyaku Jelly Moon Cake and wishing everyone of you Happy Mid-Autumn Festival. ^^
Ingredients:
10g Konnyaku Powder
1 Liter Water
70g Caster Sugar
2 Tbsp Lycium Chinese
2 Tbsp Sweet Olive
Method:
Soak the sweet olive in a hot water for 10 minutes, drain and keep aside.Mix well the Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com4tag:blogger.com,1999:blog-5921536974649862153.post-36221713628174989002010-09-12T20:57:00.001+08:002010-09-12T20:57:57.715+08:00My First Cookbook (Malaysia Local Flavour) is available now!
I am pleased to announced that my first cookbook is available now. Should you interested of this cookbook, you can get it from Borders and myNews in Malaysia.
Here are the list of cuisine from this cookbook
Turmeric Rice (Nasi Kunyit)
Chicken Rendang Curry (Rendang Ayam)
Spicy Fish Cake (Otak-otak)
Curry Fish Head (Kari Ikan Kepala)
Sambal Dried Shrimp (Sambal Udang Kering)
Dried Anchovies Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com2tag:blogger.com,1999:blog-5921536974649862153.post-55530185113127558692010-08-16T18:25:00.001+08:002010-08-16T18:27:50.591+08:00My First Cookbook - Malaysia Local Flavour
I am pleased to announce that my first cookbook will be available soon. Should you interested of the latest update, please drop email to me at lhheah@gmail.com. I will keep you posted once it is available.
Do you like the Gourmet served by Hong's Kitchen?Welcome SubscribeHong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com5tag:blogger.com,1999:blog-5921536974649862153.post-74443303854688992982010-08-09T23:35:00.000+08:002010-08-09T23:35:00.449+08:00[Home Cooked Meal] Teochew (Salt Vegetable) Steamed Pomfret
In order to cook a delicious steamed pomfret, it is important to get the fish as fresh as possible.
Ingredients:
Pomfret, Cleaned and Gutted
1 Tomato, Cut into wedges
Salted Vegetable, Cut into strip
1 Teaspoon Garlic
1 Ginger, Cut into fine strip
1/2 Teaspoon Salt
Method:
Defrost the fish from refrigerator and clean it.Cut 3 to 4 slice on the fish body.Add salt on the body.
Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com1tag:blogger.com,1999:blog-5921536974649862153.post-28432767490799282012010-08-08T13:37:00.000+08:002010-08-08T13:37:00.166+08:00[Malaysian Cuisine] Curry Fish Head
It is always nice to have the mint leaves when serve the curry fish head. With the instant seafood curry paste, it is easy to prepare the curry in an hour time.
Ingredients:
1 Instant Seafood Curry Paste
1 Grouper Head (The Weight is About 1kg )
200g Lady's Finger, Cut Into Pieced
2 Tomato, Cut Into Pieced
2 Onion, Peeled & Sliced
40g Tamarind Paste
120ml Water
120ml Coconut Milk
400ml Hong 阿豐http://www.blogger.com/profile/13977491941752197475noreply@blogger.com0