Thursday, August 5, 2010

[Home Cooked Meal] Watercress and Pork Spare Rib Soup

The watercress and pork spare rib soup is one of the best option in case you just wish to prepare a single meal in a day.
Ingredients:
300g Pork Spare Rib, Cut in pieces, rinsed & drained
300g Watercress, Cut into pieced, rinsed and drained
5 Garlic Cloves, Peeled
2 Liter Boiled Water
Seasonings:
1/2 TspSalt
1/8 Tsp White Ground Pepper
Method:
Bring a pot of water to a boiled, boil the spare rib for 3 minutes. Remove and rinse under running water. Drain and keep aside.Pour in the boiled water into a soup pot, add the spare rib and garlic and bring a boiled, simmer for 60 minutes over low heat.Add the Watercress and simmer for 15 minutes.Add the seasoning to taste. Dish up and serve it hot with white rice.

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