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| Instead of using hot water to cook hard-boiled egg, here is another method with using steam to prepare it. The later method can reduce the possibility of egg cracking with previous method. |
Ingredients:
| Chicken Egg |
Method:
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| Steam the egg about 10 minuted. It could be done with using the steam function of electronic rice cooker. | Immersing the egg in cold water. | It is relatively remove the shell from egg in cold water. |








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